MAKE IT YOUR OWN FUDGE
Judy
ingredients
- 2 cups Sugar (White, Brown or Maple)
- 2 tsp. Corn Syrup
- 1 cup Cream, Milk or Water
- 1 squares Unsweetened chocolate (or 2/3 cup cocoa)
- 1/2 tsp. Salt
- 2 Tbsp. Butter
- 1 tsp. Vanilla
directions
Cook sugar,syrup, milk, chocolate and salt over low heat. Stir occasionally to prevent burning. Boil to a soft-ball (234°) stage. Add butter and vanilla. Cool until lukewarm and beat until thick and creamy. Press into buttered pans. Mark into squares and cut.
Source: Judy
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