Pizza crust
ingredients
- 3 cups flour
- 1 pkg yeast
- 1 cup water (warm)
- 1/2 tsp salt
- 2 Tbsp sugar
- 1 Tbsp oil
directions
- 1
1. Dissolve yeast in warm water. Stir in with remaining ingredients until it forms a soft dough.
- 2
2. Knead. If you have time and like thicker crust let rise 30-45 minutes.
- 3
3. Roll out to fit 14" pizza
- 4
pan or 11“ x 15” cookie sheet.
- 5
4. Add toppings and bake at 400 degrees for 15-20 minutes.
Source: Aunt Anne Johnsen

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