Chipped Beef and Cheese Hot Dip
ingredients
- 1 8oz pkg cream cheese
- 1/4 cup milk or cream
- 1 jar of chipped beef
- 1 tablespoon dry onion flakes
- 1/4 teaspoon garlic salt
- 1/2 sour cream
- 1 teaspoon Worcestershire sauce
- 1/2 cup chopped pecans
directions
Combine all ingredients except nuts. Place in a 9 inch pie pan. Bake at 350 degrees for 25 minutes. Sprinkle nuts on top after 20 minutes and finish baking. Serve with crackers.
Source: Ethel Sutton

Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews