Yogurt & Fruit Parfaits
Kimberly Donaldson
I love having this is the summer for breakfast!
ingredients
- 3 cups vanilla nonfat yogurt
- 1 cup strawberries
- 1 pint blueberries
- 1 cup granola
directions
- 1
1. Layer 1/3 cup vanilla yogurt into the bottom each of 4 tall glasses.
- 2
2. Combine strawberries and with fresh berries.
- 3
3. Alternate layers of fruit and granola with yogurt until glasses are filled to the top. S
- 4
Serve parfaits immediately to keep granola crunchy.
Source: Kimberly Donaldson
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