Incredible Beefburgers
Judith
Make-ahead beef mixture that beats plain ground meat every time.
ingredients
- 2 chopped onions
- 2 Tb chopped green onion tops
- 3-4 Tb oil
- 2 tsp dried mustard
- salt to taste
- 1/4 tsp pepper
- 1/2 tsp Worcestershire sauce
- few drops of hot sauce
- 3 lb ground beef
- 2 eggs
directions
- 1
1. Sauté onions in oil until they are limp.
- 2
2. Mix mustard, s/p, Worcestershire, hot sauce into onion mixture.
- 3
3. Mix mixture with ground beef and eggs.
- 4
4. Make 12 burgers and either cook immediately (they are good sautéed or broiled), or freeze for later.
notes
Every time I make this I ask myself, "Why don't I do this all the time? It's so good!" And then I get lazy again.
Source: Judith
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