Neely’s Chicken and Dumplings
ingredients
- 1 whole chicken, cut into 8 pieces
- 6 cups chicken broth
- 1/2 bunch thyme
- 1 bay leaf
- Dumplings:
- 2 cups all-purpose flour
- Salt and freshly ground black pepper
- 1 tablespoon baking powder
- 1 cup heavy cream
- 2 tablespoons salted butter
- 1 tablespoon finely chopped parsley leaves
- 1 teaspoon finely chopped thyme leaves
- 1 tablespoon vegetable oil
- 1 large onion, chopped
- 2 carrots, peeled and sliced into 1/2-inch rounds
- 2 ribs celery, sliced into 1/2-inch rounds
- 3 cloves finely chopped garlic






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