Bean Dip
Claudia Crouch
A hearty favorite the guys love
ingredients
- 1 can bean dip
- 1 C sour cream
- 8 oz cheddar cheese, grated
- 8 oz Monterrey jack cheese, grated
- 8 oz cream cheese
- dash of salt
- 1/2 C sliced green onions
- 1 1/2 T taco mix
- tortilla chips
directions
Mix all ingredients except cheddar and jack in a medium mixing bowl. Pour half of mixture in oven proof bowl (like a 1 quart souffle dish). Put 3/4 of cheese over mixture. Pour remaining mix over cheese. Top with remaining cheese. Bake at 350 degrees for 20 minutes or until heated through. Serve with chips.
Source: Claudia
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