Aunt Peg's Zuchinni Bread
emily eiben
ingredients
- Beat:
- 1C. oil
- 3 eggs
- 2C. sugar
- 2t. vanilla
- 3C. flour
- 1/2t. baking powder
- 2t. baking soda
- 1t. salt
- 3t. cinnamon
- 2C. Raw grated, unpeeled zucchini
directions
Combine dry ingredients in a bowl until mixed. Alternate dry ingredients and squash when adding to egg mixture. Pour into a greased and floured pan. Bake one hour at 350 degrees
Source: emily eiben
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