Moroccan Chickpea Salad
Danielle
ingredients
Salad- 1 stalk of celery, diced
- 1 green pepper, diced
- 1 medium tomato, diced
- 1 medium onion, or 6 green onion, diced
- 1 can of chickpeas, drained
- 1/2 cup feta cheese
- 2 tbsp olive oil
- 3 tbsp red wine vinegar
- 2 tbsp fresh lemon juice (about 1/2 a lemon)
- 1 tbsp fresh parsley
- 1 tsp fresh mint
- 1 tbsp and 1 tsp ground cumin
directions
toss vegtables and dressing together.
Source: Danielle
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