Chopped Cobb Salad
Claire Sinclair
ingredients
- Salad:
- 1/2 head iceberg lettuce
- 1 bunch watercress
- 1 small bunch chicory
- 1/2 head romaine
- 2 medium peeled tomatoes
- 6 strips of crisp bacon
- 2 breasts of boiled chicken
- 3 hard boiled eggs
- 1 avacado
- 1/2c crumbled Roquefort Cheese
- 2 tbsp. chopped chives
- Dressing: (makes 1 1/2 cups)
- 1/4 cup water
- 1/4 cup red wine vinegar
- 1/4 tsp. sugar
- 1 tsp. lemon juice
- 2 tsp. salt
- 3/4 tsp. black pepper
- 3/4 cup Worcestershire sauce
- 1/4 tsp. dry mustard
- 1 small clove garlic
- 1/4 cup Olive oil
- 3/4 cup canola oil
directions
- 1
1. Chop the salad ingredients to your desired size.
- 2
2. Toss in a large bowl.
- 3
3. Mix all ingredients for salad dressing together and mix well.
Source: Claire Sinclair
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