Chimmichurri
Laura Tringale
ingredients
- 3 bunches cilantro
- 1 bunch mint
- 3 seeded Jalapenos
- 1/2 large red onion
- 5 cloves garlic
- 2-3T brown sugar
- 2 tsp salt (or more)
- juice of 3 limes
- 1/2 cup EVOO (or more)
directions
- 1
Grind up onion and garlic in Cuizinart.
- 2
Add herbs and grind up as fine as possible. (you may need to add half of them first, then the other half. If doing this, add the coarser herbs first).
- 3
Add the EVOO, drizzling in at a moderate stream.
- 4
Add the seasonings.
- 5
Finish with the lime juice.
- 6
Taste and correct as needed.
Source: Laura Tringale
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews