PEACH, CRANBERRY AND YAM BAKE
ROBIN GUNN
ingredients
- 2 18 Oz S&W Candied Yams drained -- Reserve 2 Tbsp syrup
- 2 16 Oz S&W Natural Style Peaches drained
- 1 16 Oz S&W Whole Berry Cranberry Sauce
- 2/3 Cup Shelled Walnuts Chopped
directions
- 1
Combine yams, reserved syrup, peaches and cranberry sauce together. Place in baking dish. Top with walnuts.
- 2
Bake 350
- 3
25 - 30 minutes
Source: ROBIN GUNN
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