Rice Krispie Squares
Karoline Kumke
ingredients
- 1 c sugar
- 1 c white karo syrup
- 4 tbsp butter
- 1 1/2 c peanut butter
- 6-7 c Rice Krispies
- 6 oz chocolate chips
- 6oz butterscotch chips
directions
- 1
Boil sugar, syrup and butter together for one minute. Remove from heat and add peanut butter. Mix in cereal. Press into buttered 9 x 13 inch pan.
- 2
Melt chips together and spread on top. Cool and cut into squares.
Source: Lynn Graves and Mom
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