Pan Fried Meatloaf in tricolor peppers
Stacy Amber Erickson
ingredients
- 1 green, red, yellow, or orange bell peppers
- 1/2 pound ground beef
- 1/2 pound ground turkey
- 2 slices white bread, cut into cubes
- 1 (28 ounce) can crushed tomatoes with basil
- 2 cloves of garlic minced
- 1-2 eggs
- 1 onions chopped
- a few dashes of worcestershire sauce
- salt n pepper
- 1 tablespoon oil
directions
- 1
preheat oven to 400
- 2
remove seeds from peppers slice into 1 inch rings, about 3 rings per pepper
- 3
in large boel mix beef, trukey, bread 1/2 cup tomatoes, garlic, egg, onion, worcestershire sauce, hot sauce, salt n pepper. press meat loaf mixture evenly into pepper ring, in skillet medium heat add oil. saute rings on both sides until golden brown 5 minutes per side
Source: Sunny Anderson
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