Foolproof Pie Crust
ingredients
- 1 egg
- 3 cups flour
- 1 teaspoon salt
- 1 1/2 cups vegetable shortening or 1 cup lard
- 1 Tablespoon vinegar
- 5 Tablespoons cold water
directions
Mix the salt and flour, cut in shortening until the size of a pea. Beat the egg, vinegar and water together with a fork. Add gradually to flour mixture. Bake in pie shells in 400 degrees Fahrenheit oven. Makes three shells.
Source: Holly


Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews