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A world-famous, sweet cocktail for a warm summer night
Combine all ingredients in 2 gallon insulated jug. Add ice to top. Stir and serve.
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Actually I think that Ballast Point brand Mai Tai mix is an even closer match to Bob Chin's Mai Tai recipe (paired with Meyers Dark Rum of course) ... http://beerstore.ballastpointbrewingandspirits.com/32oz-bottle-of-mai-tai-mix-p647.aspx
Does anyone know what kind of grenadine should I use for this? I tried a random brand from grocery store, it wasn't right for the drink.
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