Banana Cheese Cake
Jennifer
ingredients
- 1 1/2 cup graham cracker crumbs (or a premade graham cracker crust)
- 1 cup sugar, divided
- 1/3 cup butter melted
- 2 packages light cream cheese, softened
- 6 bananas
- 2 cups cold milk
- 2 packages vanilla pudding
- whipped topping
directions
- 1
Mix graham cracker crumbs, 1/4 cup sugar, and butter. Press into pie pan. Beat cream cheese and 3/4 cup sugar with electric mixer. Spread onto crust. Slice bananas and arrange to cheese cake.
- 2
Pour milk into bowl and add pudding. Stir in whipped topping. Spread over banana layer.
- 3
Top with whipped topping and bananas.
- 4
Refrigerate 5 hours.
Source: Alison
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