CHIPPED BEEF DIP
Ann M. Smith
ingredients
- 2 - 2 1/2 oz. jars of Dried Beef
- 2 - 8 oz. pkg. Cream Cheese, softened
- 4 T. Milk
- 1 small carton Sour Cream
- 1 medium Chopped Onion
- Salt & Pepper to taste.
- 1/2 c. chopped Green Pepper (optional)
- 1/2 c. Chopped Pecans
directions
- 1
Mix & pour all ingredients except pecans into pie plate.
- 2
Garnish with Pecans.
- 3
Bake at 350° degrees for 20-30 minutes.
- 4
Serve hot with snack crackers or mini bagels.
notes
Grandaddy L.C., Steve's Family (Steve, Melanie, Jennifer & Russell),Collier Mutert, and "Frisky".
Source: Melanie Smith
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