Marinated Pork chops
Jane
ingredients
- 1 can cola
- 1/4 cup soy sauce
- 3/4 tsp. garlic powder
- 3/4 tsp. ground ginger
- 3/4 tsp. ground mustard
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 6 bone-in pork loin chops
directions
- 1
In a 2-cup measuring cup, combine the first 7 ingredients; mix well. Pour 1 1/2 cups into a large resealable plastic bag; add pork chops.
- 2
Seal bag and turn to coat. Refrigerate 8 hours or overnight. Cover remaining marinade for basting.
- 3
Drain ane discard marinade from pork.
- 4
Grill chops, basting with reserved marinade, until juices run clear.
Source: Jane
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