Frozen Fruit Salad
Holly
ingredients
- 2 c sour cream
- 3/4 c sugar
- 2 Tbsp lemon juice
- 1/8 tsp salt
- 1 (9 oz) can crushed pineapple
- 1/2 c chopped pecans, optional
- 1/4 c sliced maraschino cherries, drained
- 1 cubed banana
directions
Blend sour cream, sugar, lemon juice and salt. Add fruit and nuts. Put paper cups in muffin tins and pour salad into cups. Freeze. Unmold just before serving
Source: From Aunt Kim
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