Santa Fe Stew
Ann M. Smith
This is a delicious comfort dish that is great for company.
ingredients
- 2 lbs. ground chuck
- 1 large onion (chopped) or bag of frozen onions
- 2 packs dry ranch dressing
- 2 packs dry taco seasoning
- 2 cans white corn (drained)
- 2 cups water
- 16 oz can black beans
- 16 oz can pinto beans
- 16 oz can kidney beans
- 14.5 oz can diced tomatoes
- 10 can Rotelle tomatoes & chilis
directions
- 1
Brown beef & onions together and drain
- 2
Mix all ingredients together
- 3
Cook in crock pot on high for 3-4 hours
- 4
Serve with sour cream, shredded cheese, and fritos
notes
Photo: John and Angelique Murphree Lawrence, Andrew, and Olivia Grace. --*Angelique gave this recipe to Grandmama Dody and she loves it! -Ann
Source: The Lawrence Family
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