Omlet in a Bag
angiemcintyre
ingredients
- 2 eggs per person
- Cheese
- Onion
- Green pepper
- Tomato
- Hash browns
- Salsa
- Or what ever else you like
directions
- 1
Take a quart size freezer bag—crack 2 eggs in bag…(do not use more than 2 eggs)
- 2
Shake to combine them
- 3
Put variety of ingredients as listed above
- 4
Shake well
- 5
Make sure to get all air out of bag and zip it up.
- 6
Place bags in boiling water for exactly 13 minutes
- 7
Open bags and the omelet will roll out easily.
Source: Grandma Jo
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