Anise Drops
Erica Pearson
ingredients
- 3 eggs at room temperature
- 1 cup plus 2 tblsp sugar
- 1 3/4 cups flour
- 1/2 tsp baking powder
- 1/2 tsp salt
- 3 tblsp anise seed
- 1 tsp anise extract
directions
- 1
Beat eggs in electric mixer until fluffy, 10-15 minutes
- 2
Add sugar while beating
- 3
Beat 10 minutes more
- 4
Reduce speed, add flour which has been sifted with baking powder and salt
- 5
Add anise
- 6
Drop by teaspoon on well-greased baking sheets
- 7
Leave out overnight
- 8
Bake at 325 degrees about 10 minutes, until creamy color
Source: Alison Emmerich
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