Sylvia's Peach Cobblerdiane purdy
- 1 cup bisquick
- 1 cup sugar
- 2/3 cup peach juice
- 1/2 stick butter
- 1 can sliced peaches
Preheat oven to 400 degrees. Bake for 45 minutes.
Melt butter in baking dish. Mix bisquick, sugar and peach juice. Pour batter over melted butter. Put peaches on batter. Bake.
Source: diane purdy