Pineapple Dip
Stephanie
Creamy pineapple dip will melt in your mouth
ingredients
- (3) 8 ounce blocks of cream cheese
- (1) 15 ounce can of crushed pineapple
- 1 cup of sugar
- 1 cup chopped pecans or walnuts
directions
Bring sugar and pineapple to a boil over medium heat. Cook, stirring until sugar dissolves. Remove from heat and stir in remaining ingredients until smooth. Refrigerate 3 hours. Serve with wheat thins or graham crackers.
Source: Stephanie
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