Drunken Chicken
Rachel Hams
ingredients
- 1 lg. bottle barbecue sauce
- 1 (16 oz.) can beer
- 1 onion, sliced
- 1 bell pepper, sliced
- 1 chicken, cut up
- Garlic salt to taste
- Onion salt to taste
directions
Place chicken in a baking dish, put onions and peppers in layers on top of chicken. In a bowl mix barbecue sauce, beer, garlic and onion salt to taste. Pour mixture over chicken. Cover with foil and bake at 350 degrees for 2 1/2 hours.
notes
When I make this I use boneless skinless chicken breasts. Also it is wonderful with cornbread and coleslaw!
Source: Rachel Hams
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