Grama Evelyn's Apple Strudel
Tamara
ingredients
- Crust:
- 1/6 C Boiling Water
- 1/4 C Butter
- 3/4 C Flour
- 1/2 t Sugar
- 1/2 t Salt
- Filling:
- 4 C Apples, sliced
- 1/2 C Raisins or Currants
- 1/2 C Coconut
- 1/2 C Walnuts Chopped
- 1/2 C Breadcrumbs
- 3/4 C Sugar
- 1 T Cinnamon
directions
- 1
Crust:
- 2
Mix butter with boiling water, stir and let cool, mix dry ingredients and add to butter / water mixture, stir until a soft dough is formed, let stand for 1/2 hour, roll out.
- 3
Prepare:
- 4
Mix together filling ingredients, spoon lengthwise down rolled out crust, roll up, place on rimmed baking sheet, brusk with milk, sprinkle with cinamon sugar, bake at 350 for 1 hour.
- 5
Slice, top with ice cream or whipped cream.
Source: Tamara Taylor
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