Mexican Rice
Lauren
ingredients
- 1 cup white rice
- 2 Tbsp oil
- 2 cups water
- 1 can Mexican stewed tomatoes
- 1 onion, chopped
- 1 green pepper, chopped
- salt and chili powder to taste
directions
- 1
Brown rice in oil.
- 2
Add additional ingredients and bring to a boil. Cover and simmer 20-25 minutes until rice is cooked and liquid is absorbed.
Source: Mama Mellie
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