Sweet Corn
ingredients
- 1 32 oz. pkg. frozen corn
- 1 1/2 cup milk
- 3/4 pint whipping cream
- 1 tsp. salt or to taste
- 1 Tbsp. sugar or to taste
- Pinch of white pepper or to taste
directions
- 1
Place all ingredients into a large pot and bring to a boil. Simmer 5 to 10 minutes.
- 2
Mix 2 Tbsp. melted butter with 2 Tbsp. flour and add to cooked corn for thickness. (May have to repeat this step until desired thickness is reached).
Source: Jamie

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