Mexican Cornbread, Mamou's
Naoma Brown
Mexican Cornbread
ingredients
- 1 c. cornmeal
- 1 tsp. salt
- 1/2 tsp. soda
- 2 eggs
- 1 c. buttermilk
- 1/3 cup bacon drippings
- 1 small.can cream style corn
- 1/2 lb. grated cheese
- 1 cloves garlic
- 1 small. onion chopped
- 2 jalapeno peppers minced or
- 2 can chopped ortega’s
directions
- 1
MIX TOGETHER
- 2
corn meal, soda, salt. beat eggs,add milk,stir in dry ingredients add fat and cream corn.
- 3
Mix well.
- 4
add cheese,garlic onion and pepper.
- 5
Pour into greased skillet.sprinkle small. amt. corn meal in bottom skillet not to stick.
- 6
BAKE 375 until golden brown
Source: Mamou 1975
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