Bacon Wrapped Shrimp
Mariel Cisterino
Everything’s better with bacon!
ingredients
- Shrimp, peeled
- minced garlic
- extra virgin olive oil
- salt
- pepper
- red pepper flakes
- 1/2 lemon or lime
- center cut bacon
directions
- 1
1. Place peeled shrimp in a bowl. Add garlic, salt, pepper, olive oil and red pepper flakes. Mix until shrimp are completely covered.
- 2
2. Set shrimp aside and allow to marinate for 10-20 minutes.
- 3
3. Squeeze lemon or lime over shrimp, and wrap each shrimp in half a slice of bacon. Wrap them tightly so that they don’t unwrap while cooking.
- 4
4. Fry shrimp over medium high heat until bacon is crisp and shrimp are pink.
Source: Mariel Cisterino
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews