MARINATED GRILLED SHRIMP

marilynmarilyn

ingredients

  • 1 bottle beer
  • 1 Tbsp. Italian seasoning
  • 1/2 tsp. red pepper flakes
  • 1 clove garlic, minced
  • 2 tsp. Dijon mustard
  • Salt and pepper
  • 2 Tbsp. olive oil
  • juice of 1 lime
  • 8 jumbo shrimp 4 (8") wooden skewers

directions

  • 1

    1. In a medium bowl, combine all marinade ingredients, mix well and set aside.

  • 2

    2. Shell and devein shrimp, and place them into the prepared marinade. Marinate 20-30 minutes in refrigerator.

  • 3

    3. Meanwhile, soak wooden skewers in water.

  • 4

    4. Remove shrimp from marinade and thread onto wooden skewers, 2 per skewer.

  • 5

    5. To cook, place skewered shrimp on preheated grill, about 4inches from heat source.

  • 6

    6. Cook about 5 minutes per side, until pink and delicately browned.

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