Party Champagne Brunch Punch

Holly

ingredients

2 parts Champagne
1 part Fresca
1 part Orange Juice
Freeze a ring mold of ice insert fresh fruit in the mold before freezing. Garnish each glass of punch with a strawberry.

1
Party Fruit Punch
2
1 (12-ounce) can frozen pineapple juice concentrate, thawed
3
2 (10-ounces each) package frozen strawberries, thawed
4
2 pints strawberry ice cream
5
2 liters chilled lemon-lime soda (about 1 1/2 to 2 quarts)
6
PREPARATION:
7
Combine pineapple juice concentrate, strawberries, and 1 pint of ice cream; blend until smooth.
8
To serve, pour into chilled punch bowl and add chilled lemon lime soda. Spoon remaining ice cream on top.
9
Serve in punch cups.