Wild Rice salad
Benjy Shamah
ingredients
- 2 boxes of wild rice with seasoning
- 1 can of garbanzos drained
- 1 red pepper chopped up
- 2 stalks of clery finely chopped
- 1 can of green beans drained
- 1 can of red beans drained
- 1/2 red onion finely chopped
- 1/4 cup chopped basil
- 2 tsp salt
- 1 tsp pepper
- 2 cloves garlic
- 3/4 cup apple cider vinegar
- 3/4 cup vegetable oil
- 1/4 cup sugar
directions
- 1
Cook rice as indicated on box)
- 2
Boil all ingredients in the dressing until sugar dissolves.
- 3
Combine deiced red pepper, celery, green beans, garbanzos, red beans and red onions with the rice.
- 4
Add dressing over the rice mixture and chill for at least 1 hr.
Source: Vanessa Shamah
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