Hummus Dip
Kathleen Steinmetz
ingredients
- 8 oz onion and chive cream cheese
- 8 oz roasted red pepper hummus
- Various chopped vegetables
- Feta cheese, for topping
directions
- 1
Spread a layer of cream sheese on the bottom of a baking dish. Top with a layer of hummus. Top with chopped vegetables - tomatoes, green peppers, cucumbers, and olives all work well. Top with crumbled feta cheese.
- 2
Serve with pita chips or vegetables.
Source: Mom
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