Party Peas
Ashley
Grandma’s Party Peas
ingredients
- 2-10 ounces of frozen peas
- 1 large onion chopped
- 8 tablespoons of margarine
- 4 ounce jar of chopped pimento
- 1 cup sliced water chestnuts
- 10 3/4 ounces can of cream of mushroom soup
- 1/2 to 3/4 cups of croutons
directions
- 1
In sauce pan heat peas until defrosted- drain. Butter a 1 1/2 quart casserole dish. Saute onion and margarine in pan, add pimentos, water chestnuts and soup. Mix well. Pour over peas and top with croutons. Bake uncovered at 350 degrees for 30 minutes.
- 2
Serves 10
Source: Ashley
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