- 3 potatoes – peeled, cooked and mashed
- 3 eggs
- 3T flour
Make a dough with the potatoes, eggs and flour.
Roll with your hands to form long worms and cut into 1-inch pieces. Boil water. Add some salt and a little oil. When water comes to a boil put the dough in. Boil for 30 minutes. Strain them. Saute bread crumbs in butter. Add the dough pieces.