Caribbean Cooler Punch
ingredients
- 2 1/2 C. peach nectar
- 2 C. orange juice
- 1 C. pineapple juice
- 1 1/2 C. light rum
- 1 C. club soda
- 1/2 C. sugar
- 2 t. grenadine
directions
Combine all ingredients in a 2-qt. pitcher. Serve chilled over ice. Store in refrigerator.
Source: connie


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