Cowboy Steak with Coffee and Chili Rub

Cowboy Steak with Coffee and Chili Rub photo
total time:
20 min
Makes 4 servings
ErinErin

Who doesn’t like steak? It barely needs seasoning to be good! That’s why this recipe is so great - unexpected seasonings make steak almost new again (like that was necessary).

ingredients

  • 1 1/2 teaspoons chili powder
  • 1 1/2 teaspoons fine ground espresso coffee
  • 1/2 teaspoon brown sugar
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 1/4 pound shoulder center steak (Ranch Steak), or top sirloin, about 1 1/4-inch thick

directions

Spray a large nonstick skillet with cooking spray and preheat it over medium-high heat. In a small bowl combine all the ingredients for the rub and coat the steak well on both sides. Cook steak for 14 minutes, turning once, for medium to medium-rare. Allow steak to sit for 5 minutes before slicing.

notes

The recipe calls for ancho chili powder, but I've never been able to find it. I've been just as pleased with regular chili powder.

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