Baked Brie
Karen Freund
ingredients
- Brie
- 1/4 c. brown sugar
- 1/4 c. pecans - chopped
- 1 Tbsp whiskey or brandy
- Apples
- Grapes
- Crackers
directions
- 1
Mix brown sugar and whiskey or brandy and pour over Brie. Cover and chill for one week.
- 2
To serve:
- 3
Place brie on pie plate and let stand at room temperature for 1 hour. Bake at 500 degrees for 4-5 minutes. Top with pecans and bake 2-3 minutes more or until sugar mixture melts. Serve with apples, grapes and crackers.
Source: Mom
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