Garlic Pork Tenderloin
ingredients
- 1 lb. pork tenderloin
- 1 Tbsp. Garlic and Herb dressing mix
- 1/2 tsp. each paprika, dried thyme leaves and dried sage leaves
directions
- 1
Place pork in foil-lined shallow baking pan.
- 2
Mix dressing and spices until well belnded; rub evenly over pork.
- 3
Bake at 425° for 20-25 minutes or until well-cooked through (160° F)
- 4
Cut into slices and serve.
Source: Tacie

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