Romescu Dip

prep time:
10 min
total time:
15 min
Makes 2 cups
RogerRoger Edmonds

A unique but delicious dip

ingredients

  • 1 red bell pepper, charred, peeled and seeded, 1 Tb olive oil
  • 1/2 cup blanched almonds or almond accents 1 thick slice of day old bread, cubed or garlic-cheese croutons
  • 1 cup parsley
  • 1 clove garlic
  • 1/4 tsp cayenne
  • 1 tsp paprika
  • salt and pepper to taste
  • 1 tsp balsamic vinegar
  • 2 large tomatoes (Blanched, peeled and seeded) 1/2 cup black olives
  • Dipping vegetables or sliced French Bread.

directions

  • 1

    Heat oil in skillet over medium heat.

  • 2

    Cook almonds until golden.

  • 3

    Add bread and parsley and cook 2 minutes.

  • 4

    Add all ingredients to food processor and chop. Adjust salt and pepper.

  • 5

    Serve with vegetable, bread, or crackers.

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