Grandma’s Christmas Sticky Buns
ingredients
For the dough:- 1/4 lb margarine
- 1 cup milk
- 1t salt
- 1 egg, beaten
- 1 pkg dry yeast dissolved in
- 1/2 cup lukewarm water
- 4 to 5 cups flour
- 1/2 lb margarine
- 1 lb brown sugar
- 1/2 cup light corn syrup
- 1/2 to 1t sugar
- 1/2 to 1t cinnamon
- raisins (optional)
See full recipe
notes
A lot of work but totally worth it. This recipe is not even remotely precise; handed down through the generations. (Of course you can use butter instead of margarine)
Source: Amy Sawyer
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