Grandma Pauline's Potato Latkes
Madelyn directions
- 1
Use ratio of 2 potatoes to 1 small- med. Onion. One egg to 2-4 potatoes. Peel and grate potatoes and onion in food processor.
- 2
Add egg, a little matzo meal and salt & pepper to taste. Do not make mixture too thick or too thin by using too many eggs.
- 3
Heat vegetable oil in pan. When oil is hot, drop potato mixture by tablespoonfuls into hot oil. Turn when under side is golden and firm.
notes
Serve with applesauce
Source: Madelyn
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