Charred Pineapple Relish with Cream Cheese

Serves 4
PatPat

Use as a dip with crackers, chips, fruit, veggies

ingredients

  • 8 oz. cream cheese, softened
  • 2-3 T. Harry and David Charred Pineapple Relish
  • 3/4 c. grated Swiss or Provolone cheese
  • 1/4 c. chopped pecans or walnuts

directions

Mix softened cream cheese and relish together. Fold in grated cheese. Form mixture into ball or dome; roll in chopped nuts.

notes

Also try as a filling for celery, jalapenos or tortilla pinwheels.

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