Vegetarian Chili

MarieMarie Parker

I like to ramp up the heat on this until nobody else will eat it and I can have it to myself.

ingredients

  • 1 can dark red kidney beans
  • 1 can black beans
  • 1 can diced tomatoes
  • 1 large can crushed tomatoes
  • 5 jalapenos thinly sliced
  • 1 white onion
  • 1 medium green pepper
  • 2 tablespoons chili powder
  • fresh sharp cheddar cheese & sour cream for garnish

directions

Put it all together. Let it cook all day. Add one good beer near the end if wanted. Serve with a dollop of sour cream, covered with sharp cheddar cheese, and plenty of Zesta saltine crackers!

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