Mom's Frozen Salad
Phoebe Preuninger
ingredients
- 1 pint or 2 cups sour cream
- 2 tablespoons lemon juice
- 3/4 cup sugar
- 1/8 teaspoon salt
- 9 oz. of crushed pineapple (15 oz.can with liquid)
- 1/4 cup chopped cherries (dried)
- 1/4 cup chopped walnuts (optional)
- 1 sliced banana
directions
Blend sour cream, lemon juice, sugar and salt. Drain pineapple thoroughly and add with remaining ingredients. Freeze in muffin tins lined with paper cups. Thaw for at least 15 minutes before serving.
Source: Grama H
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews