Papaya Avocado Salad

ingredients

1 large head Boston lettuce
1 bunch watercress
1 ripe papaya
1/2 cup light vegetable oil
1/4 cup tarragon vinegar
1 tablespoon fresh lime juice
1 1/2 teaspoon salt
1 1/2 teaspoon sugar
1/2 teaspoon dry mustard
1/4 teaspoon Hungarian paprika
1 heaping tablespoon papaya seeds (scooped out of the papaya)
1 ripe Haas avocado
1/2 cup scallions chopped

directions

1.Blend dressing ingredients in blender and refrigerate.

notes

This is a typical California recipe, submitted by Joann Peyton, a friend of mine from nursing school. The use of Hungarian paprika and Haas avocado are critical ingredients in guaranteeing the best flavor of this salad. Since I’ve been using Hungarian pap

Source: Joann Peyton