Heavenly Kahlua Cheesecake
Emily
Very Good. Jordan especially liked the crust. would make again. July 2008.
ingredients
- 1 1/4 cups graham cracker crumbs
- 1/4 cup sugar
- 1/4 cup cocoa
- 1/3 cup melted butter
- 16 ounces cream cheese, softened
- 3/4 cup sugar
- 1/2 cup cocoa
- 2 eggs
- 1/4 cup Kahlua
- 1 teaspoon vanilla
- 8 ounces sour cream
- 1/4 cup sour cream
- 2 tablespoons sugar
- 1 teaspoon vanilla
- chocolate curls
directions
- 1
Combine first 4 ingredients, mix well.
- 2
2Firmly press into bottom of 9 nch springform pan.
- 3
3Bake at 325 for 5 minutes.
- 4
4Beat cream cheese with mixer until light and fluffy.
- 5
5Gradually add 3/4 cup sugar, mixing well.
- 6
6Beat in 1/2 cup cocoa.
- 7
7Add eggs, one at a time, beating after each one.
- 8
8Stir in next 3 ingredients.
- 9
9Pour into prepared pan.
- 10
10Bake at 375 for 25 minutes.
- 11
11Combine sour cream, sugar and vanilla, spread over hot cheesecake, Bake at 425 for 5 minutes.
- 12
12Let cool to room temperature on a wire reck.
- 13
13Chill 8 hours or overnight.
- 14
14Remove side of springform pan.
- 15
15Garnish with chocolate curls.
Source: TasteBook
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