Pretzel Crusted Chicken
Stephanie
ingredients
- 4 boneless skinless chicken breast halves
- 1/4 cup honey mustard
- 8 thin slices deli ham
- 1 tbsp butter, melted
- 1/2 cup crushed pretzels
directions
- 1
Cut a horizontal slit in one side of each chicken breast to within 1/2 in. of the opposite side. Spread honey mustard inside each pocket; stuff with two ham slices.
- 2
Place in a greased 13X9X2-inch baking dish. Brush with butter; sprinkle with pretzels. Bake, uncovered at 350° for 40-45 minutes or until chicken juices run clear.
Source: Stephanie
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews